American Chopsuey with Prawns
American Chopsuey with Prawns

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, american chopsuey with prawns. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

American Chopsuey with Prawns is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. American Chopsuey with Prawns is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have american chopsuey with prawns using 27 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make American Chopsuey with Prawns:
  1. Take For Marination:-
  2. Make ready 500 gms Prawns
  3. Get 1 Tbsp Ginger Garlic paste
  4. Take 1 Tbsp corn Flour
  5. Get 1 Tbsp Salt
  6. Take 1 Tbsp Black pepper powder
  7. Take For Gravy:-
  8. Prepare 1 Yellow capsicum
  9. Take 1 Red capsicum
  10. Take 1 Green capsicum
  11. Make ready 1 cup Cabbage
  12. Take 1 carrot
  13. Take 2 Tbsp Ginger Grated
  14. Prepare Ginger Julienne
  15. Take 1 Onion
  16. Take 2 stems Spring Onion
  17. Get 1 Tbsp Salt
  18. Get 1 Tbsp Sugar
  19. Get For sauce:-
  20. Take 1 Tbsp Dark Soy Sauce
  21. Take 2 Tbsp Vinegar
  22. Make ready 5 Tbsp Tomato puree
  23. Get 4 Tbsp Tomato ketchup
  24. Prepare 3 Tbsp Chilli Sauce
  25. Make ready 500 gms Yellow Noodle (Boiled in salt water)
  26. Get 2 Tbsp Corn Flour
  27. Make ready Oil for frying
Steps to make American Chopsuey with Prawns:
  1. Firstly Marinated Prawns. Take a big bowl add prawns, ginger garlic paste, salt, black pepper & corn flour mix it well. Refrigerate for 30 mins.
  2. Combine all sauces in a small bowl. Tomato puree, tomato ketchup,chilli sauce, vinegar & dark soy sauce. Mit it well.
  3. Heat a pan & shallow fry marinated prawns. Fry for 8-10 mins on medium flame. Once it turns light brown remove it & place it on a plate.
  4. Use the same pan & saute ginger garlic, spring onion, onion. Sauté for a min or until it turns translucent. Add cabbage, carrot, yellow, red & green capsicum. Stir fry for 2 min vegetables. Add salt & sugar. Add prawns & stir fry on high heat 2 mins. Stir in the mixed sauce. Add 1 cup water & mix. Now lets prepare the corn flour slurry. Pour the corn flour slurry in the gravy. Stir continuously until the gravy thickens & turns glossy. Gravy is ready.
  5. Take a big bowl add yellow noodle & 2 Tbsp cornflour to coat noodles. Deep fry in hot oil till light brown & crisp.
  6. Pour the gravy on top of crispy noodle. American chop Suey with prawns is ready. Enjoy 🙂

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