American Chopsuey
American Chopsuey

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, american chopsuey. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

American Chopsuey is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. American Chopsuey is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook american chopsuey using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make American Chopsuey:
  1. Make ready 300 gms Noodles
  2. Get 6 tbsp oil
  3. Take 2 tbsp corn starch
  4. Prepare 1" Ginger chopped
  5. Take 3-4 cloves Garlic
  6. Make ready 1 Onion sliced
  7. Take to taste Salt
  8. Prepare 1 Carrot cut into thin strips
  9. Get 5-6 French beans cut into thin strips
  10. Get 1 cup cabbage shredded
  11. Make ready 1/2 tsp white pepper powder
  12. Make ready 1/2 tsp Sugar
  13. Make ready 4 tbsp Tomato sauce
  14. Get 1 tbsp Vinegar
  15. Take 2 cups vegetable stock
Steps to make American Chopsuey:
  1. Heat sufficient water, add little salt and one tablespoon of oil and bring to a boil. Add noodles and boil on high heat until almost cooked.
  2. Remove, drain and cool. Divide the cooked noodles into four equal portions, form into a nest and deep fry in hot oil till light brown and crisp.
  3. Remove and drain on an absorbent kitchen towel. Blend cornstarch in quarter-cup water and set aside.
  4. Heat two tablespoons of oil in a wok, add chopped ginger, garlic and stir-fry briefly.
  5. Add sliced onion and sauté for a minute or until it turns translucent. - Add carrot, beans, cabbage, spinach and stir-fry for two minutes or until the vegetables are just cooked but still retain the crispness.
  6. Add pepper powder, salt and sugar. - stir in the tomato sauce and the vinegar. Pour in the stock, bring to a boil, reduce heat and stir in the blended cornstarch.
  7. Simmer for two minutes or until it thickens to a sauce consistency
  8. Arrange a portion of the fried noodles on a plate, pour a portion of the prepared vegetables - Serve hot immediately.

So that is going to wrap this up for this exceptional food american chopsuey recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!