Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, feijoa chutney. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Feijoa Chutney is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Feijoa Chutney is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook feijoa chutney using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Feijoa Chutney:
- Make ready fresh Feijoa chopped
- Prepare onions diced
- Make ready raw sugar
- Make ready cider vinegar
- Prepare curry powder
- Take ground ginger
- Prepare chillie powder
- Prepare cloves
Steps to make Feijoa Chutney:
- Do not peel but trim and chop the feijoas, then dice the onions
- Combine the feijoas and onions and cook in a large saucepan
- Combine all other ingredients stir well while bringing to the boil.
- Simmer untill thick and transfer into sterilized jars.
So that’s going to wrap this up for this exceptional food feijoa chutney recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
