Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken kofta curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
In this video will see how to make chicken kofta curry recipe restaurnat style at home #chickenkoftacurry #koftacurry #chickenmeatballs #chickenrecipes. The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. This is the recipe that everyone would die to try out.
Chicken Kofta Curry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken Kofta Curry is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken kofta curry using 27 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Kofta Curry:
- Make ready Chicken
- Prepare Adrak
- Make ready Lehsan
- Make ready Green chilli paste
- Get Onion
- Get Namak
- Get Lal Mirch
- Get Garam Masala
- Get Khaskhas
- Prepare Zeera crushed
- Make ready Dhaniya crushed
- Prepare Egg
- Get Curry ke liye
- Prepare Onion 3 medium
- Get Adrak
- Make ready Lehsan 10 sabaat
- Get Tamator 2 medium
- Get Green chilli 2 bari
- Get Namak 1 tsp ya hasb e zouq
- Make ready Lal Mirch 1 tsp ya hasb e zouq
- Make ready Haldi
- Take Garam Masala powder
- Get Zeera powder
- Make ready Dhaniya powder
- Prepare Oil
- Get Green chilli 2 sabat
- Make ready Hara dhaniya
Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. You will need Kofta curry: In a large, wide pan, heat the oil. Add the bay leaf, cinnamon stick and coarsely ground cloves and cardamom. I've posted another chicken kofta recipe some time ago - Kashmiri Chicken Kofta Curry - a delicious dish that uses unfried meatballs, cooked in a rich yogurt sauce.
Instructions to make Chicken Kofta Curry:
- Chicken ko chopper mein dal kar sub spices or pyaz, lehsan adrak, green chilli paste ke sath acha sa chop kar lain.
- Koftay banaen or fry kar lain.
- Ab oil garam kar ke pyaz, lehsan adrak, Tamator, green chilli dal kar achi trha cook karen or blender mein daal kar paste bana lain.
- Ab paste mein namak, mirch, haldi, zeera, sokha dhaniya sub dal kar bhoney, jab take oil separate ho jaye tou dahi add kar ke mazeed bhoney or gravy ke liye pani add kar ke koftay daal kar dum par rakh dain.
- Green chilli, dhaniya dal kar garnish kar dain.
Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. The chicken makes a nice change from the usual lamb mince used to make koftas.
So that’s going to wrap it up for this special food chicken kofta curry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
