Grit Cakes
Grit Cakes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grit cakes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grit Cakes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Grit Cakes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have grit cakes using 19 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Grit Cakes:
  1. Make ready Grits————–
  2. Get 8 cups water
  3. Make ready 1 teaspoon salt
  4. Make ready 2 cup grits
  5. Take Breading—————–
  6. Make ready 2 cup all purpose flour
  7. Get 1 teaspoon seasoned salt
  8. Prepare 2 large eggs
  9. Get Oil————-
  10. Make ready As needed extra Virgin olive oil for shallow frying
  11. Make ready Gravy——————
  12. Take 1/4 cup sugar
  13. Take 15 ounce can of Italian style diced tomatoes
  14. Make ready 1/2 teaspoon salt
  15. Prepare 1/2 cup the breading flour
  16. Prepare 1 cup water
  17. Make ready 1/2 teaspoon granulated garlic powder
  18. Prepare 1 teaspoon ground black pepper
  19. Make ready 2 tablespoons extra Virgin olive oil
Instructions to make Grit Cakes:
  1. Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
  2. Grease a loaf pan or something similar with butter.
  3. Pour in the grits
  4. Let cool then put it in the refrigerator till completely chilled
  5. Now slice while it's cold and still in the loaf pan.
  6. Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
  7. Add seasoned salt to the flour
  8. Beat the eggs
  9. Dredge the grits slice in the flour
  10. Now the eggs
  11. Back into the flour and into the hot oil to fry.
  12. Fry turning as necessary
  13. Move to a paper towel to absorb excessive amounts of oil.
  14. Repeat till done
  15. Heat the oil and add the tomatoes
  16. Smash the tomatoes a bit add the sugar.
  17. Add spices and stir simmer for 10 minutes
  18. Add flour simmer 7 minutes keep stirring.
  19. Add water
  20. Stir mixing the water with the flour tomatoes. It should be done.
  21. Serve tomato gravy atop the grit cakes.

So that is going to wrap it up with this exceptional food grit cakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!