Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kofta beryani. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kofta beryani is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Kofta beryani is something that I’ve loved my entire life.
.the kofta biryani recipe. firstly, while preparing the kofta i have used paneer and potatoes which finally, i request you to check my other biryani recipes collection with this post of kofta biryani recipe. Kofta Biryani Recipe in Urdu & English available at Sooperchef.pk. Learn How to make Kofta Biryani Recipe at home by watching Kofta Biryani Videos.
To begin with this recipe, we must prepare a few components. You can have kofta beryani using 28 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Kofta beryani:
- Take Kofta ingredients
- Get chicken mince
- Make ready medium onions
- Make ready ginger
- Make ready medium piece garlic
- Prepare green chillis
- Get chilli flackes
- Make ready grma masala
- Take red chilli powder
- Take Salt as per taste
- Prepare Rosted cumin seeds
- Make ready yoghurt
- Take rice (soaked for 40min)
- Take Masala preparation
- Get Oil
- Get medium onion
- Take Ginger garlic paste
- Get medium tomatoes
- Prepare chilli powder
- Prepare Salt as per taste
- Get chilli flackes
- Get green chillis
- Make ready cumin seeds
- Make ready Chicken knor cube
- Get dry coriander
- Make ready Garlic in julien cutting
- Take Fresh coriander
- Make ready beryani masala
Biryani is a spicy rice dish popular throughout Asia. Typically, biryani calls for some type of meat like chicken and pork. The Bread Kofta Biryani is a choice that tops the chart with people of all age groups. Interestingly, this flavourful biryani does not require baking.
Steps to make Kofta beryani:
- Take a chopper add onion, green chillis, ginger and garlic and chopped it well
- Now mix it in chikcken mince
- Add all spices in chicken mince and nake mixture rest for 15 mins and make small balls like kofty
- Now take a pateela add oil and fry onions untill light brown
- Now add ginger garlic paste in it and fry it
- Now add tomatoes and all spices and beryani masala in it and make masala
- Now dip the koftas in dahi
- Add them in masala and cook them for 10 - 15mins don't use spoon when you add koftas just move the pateela slowly to turn the koftas
- When it leaves oil add water in it and let it boil add konr cube in it
- Now add rice in it and cook them when water dry up put them in dumm
- Now add zarda rung, garlic and fresh coriander in rice leave for 5 - 8min at low flame
- Rice are ready to eat 😍 😍
You can prepare the gravy and rice earlier on. Pakistani Kofta Biryani recipe or the meatball biryani can be made with any kind of mutton mince. You can try with chicken, lamb or even beef. For more similar recipes try the following Kofta Biryani (Meatballs Biryani). Take a serving bowl, then spread a layer of rice, followed by a layer of gravy, which in turn followed by a layer of kofta.
So that’s going to wrap this up for this special food kofta beryani recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
