Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jan's cornbread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Jan's Cornbread is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Jan's Cornbread is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook jan's cornbread using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jan's Cornbread:
- Make ready For a 8 inch skillet:
- Get 1 Cup Self Rising Cornmeal
- Take 1 Large Egg
- Prepare 3/4 cup Milk or buttermilk
- Prepare 1/2 cup Sugar
- Get 3 Tablespoon oil
- Prepare For a 12 inch skillet increase ingredients:
- Make ready 2 cups cornmeal
- Get 2 eggs
- Make ready 1 1/2 cups milk or buttermilk
- Prepare 1 cup sugar
- Make ready 4 tablespoons oil
Instructions to make Jan's Cornbread:
- Pour oil in an 8 (or 12)inch iron skillet and place in oven at 400 degrees until oil sizzles.
- Mix cornmeal, egg, milk and sugar in bowl. Pour hot oil over cornmeal mixture, stirring lightly and return to skillet.
- Bake in 400 degrees oven until golden brown. About 30 minutes.
So that’s going to wrap it up with this exceptional food jan's cornbread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
