Ghiya kofta with spicy curry
Ghiya kofta with spicy curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ghiya kofta with spicy curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ghiya kofta with spicy curry is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ghiya kofta with spicy curry is something that I have loved my entire life. They’re fine and they look fantastic.

Learn how to make Ghiya Koftas. Indian vegetarian recipe for meatballs using Squash i.e. ghiya also known as bottle gourd, Lauki or doodhi. In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato and cashew nuts.

To begin with this recipe, we have to prepare a few components. You can cook ghiya kofta with spicy curry using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ghiya kofta with spicy curry:
  1. Prepare For kofta
  2. Get grated lauki( bottlegourd)
  3. Get besan(gram flour)
  4. Take turmeric powder
  5. Make ready Salt
  6. Prepare red chilli powder
  7. Get Hing/asafoetida
  8. Get Oil for fry
  9. Get For curry
  10. Take water
  11. Make ready turmeric powder
  12. Get red chilli powder
  13. Take Coriander powder
  14. Make ready mango powder
  15. Make ready green chilli
  16. Make ready ginger
  17. Make ready curd
  18. Take garam masala
  19. Prepare oil
  20. Take cumin seeds
  21. Take hing/asafoetida
  22. Make ready Salt

The recipie is listed in Pakistani cuisine. Find thousands of Urdu recipes online. Ghiya ke Kofte, Doodhi Kofta Curry,Dhaba Style lauki kofta recipe,lauki kofta recipe,Dudhi Kofte Ki Sabji, #LaukiKofta #KoftaCurry. Lauki kofta curry is very tasty and mouth-watering recipe.

Steps to make Ghiya kofta with spicy curry:
  1. Take bowl add grated lauki add besan and spices mix proper (if need than add 1 teaspoon water)and make paste
  2. Heat pan add oil and deep fry this pakodi and keep aside
  3. Heat a pan add water and turmeric,red chilli,Coriander powder,salt cook 5 mint after boiling start add pakodi and cook 5 mint,add ginger paste and chopped green chilli
  4. After add curd and mango powder and cook again this curry
  5. Make tadka - heat a small pan add oil and cumin seeds roast and add hing,add this tadka in curry
  6. Mix and garnish coriander leaves and serve

This Indian veg curry is loved by everyone. Today I am sharing a very. Spicy Kofta Curry, a tomato based purée jazzed up with a spicy masala paste becomes home to mouth-watering koftas, in this spicy kofta curry. Spicy Kofta Curry recipe - How to make Spicy Kofta Curry. Nargisi Kofta is an another rich exotic mughlai recipe,a combination dish of mutton keema and boiled eggs.

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