Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kofta pulao with veg kebab 😋😋. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
- Kofta Palaw Recipe , kofta Pulao Recipe, Qabili Palaw Afghani With Kofta. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Veg pulao is a delicious & flavorful dish made with basmati rice, mix vegetables, spices & herbs.
Kofta pulao with veg kebab 😋😋 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Kofta pulao with veg kebab 😋😋 is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have kofta pulao with veg kebab 😋😋 using 26 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kofta pulao with veg kebab 😋😋:
- Prepare chicken mince
- Prepare Salt
- Get red chilli powder
- Get turmeric
- Get besan
- Make ready Green chilli paste
- Get rice soaked
- Prepare water or as required
- Make ready large onion chopped
- Prepare medium tomatoes chopped
- Make ready Green chillies
- Prepare oil
- Take g.g paste
- Get yogurt
- Get large potato cubea (optional)
- Prepare Salt
- Get red chilli powder
- Take garam masala sabut
- Prepare zeera
- Take Salad :
- Take carrot
- Prepare onion
- Take cucumber
- Prepare tomato
- Prepare zeera
- Make ready yogurt
Kofta kebab is generally ground beef with bulghur formed onto skewers and grilled. This is how I make soft oven baked (or grilled) kofta, the juiciest you'll ever have. Combine the green pea pulao and koftas in a bowl and mix lightly. See how to make grilled lamb or beef kebabs.
Instructions to make Kofta pulao with veg kebab 😋😋:
- In a bowl add mince… now add red chilli salt turmeric, green chilli paste and mix well… now add besan and mix well with the help of hand and rest for 15 minutes… now grease your hands with oil and make balls… Heat oil in a pan and fry koftas until done..
- In a pot heat oil,add onion and fry golden brown… now add g.g paste and saute…. now add tomatoes and green chilli… cover and cook for 2-3 minutes.. now add potatoes and 1/2 cup water…. cover and cook until potatoes soft…
- Now add koftas and cook for 2-3 minutes…. add yogurt and cook until oil separates…
- Now add water and bring it to boil… add rice and cook until water dries… placed cover and steam cook for 2-3 minutes on high flame and then on low flame for 5-6 minutes…
- Kofta pulao is ready…
- Now cut all salad veggies in cubes… sprinkle black pepper and lemon juice and mix well…
- Kofta pulao is ready…. yummmmm
The ground meat mixture is seasoned with garlic and six fragrant Middle Eastern spices. A nice, summery mix of meat and veg that is super easy to grill and eat. Delicious, healthy and quick to make - you really must have Rick Stein's easy posh lamb kofta kebabs at any barbecue! Brush the kofta generously with oil and lightly oil the bars of the barbecue or griddle. Cook for five minutes, turning occasionally, until browned all over and cooked through.
So that’s going to wrap it up for this special food kofta pulao with veg kebab 😋😋 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
