Cowboy cornbread
Cowboy cornbread

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, cowboy cornbread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cowboy Cornbread features ground beef, tomatoes, cheese, beans, cream of corn and your favorite corn bread mix. A great low budget meal that tastes awesome. Prepare one package of cornbread mix according to directions.

Cowboy cornbread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cowboy cornbread is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cowboy cornbread using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cowboy cornbread:
  1. Take 1 can refried beans
  2. Get 1 bag shredded cheese (ur choice)
  3. Prepare 1 can corn
  4. Get 1 box cornbread mix
  5. Get 1 can Italian diced tomatos
  6. Take 1 lb ground meat
  7. Take 1 packages mushrooms slices
  8. Get 1 onion diced

I hope you try this cornbread-and I will be even happier if you try your version and it becomes your latest masterpiece. Order a cast iron skillet here. Pour cornbread mixture into heated skillet. You've heard of those British fancy layered desserts (Trifle)?

Instructions to make Cowboy cornbread:
    1. Preheat oven 350°
  1. In casserole dish spred refried beans
  2. Then add a layer of shredded cheese
  3. Cook ground meat drain off grease (you can cook the mushrooms with meat and can add a onion) add the tomatos after grease has been drained and mix together
  4. Add meat mix to dish add more cheese
  5. Mix cornbread mix as directed add corn to mix
  6. Put cornbread mix on top of casserole then put in oven a bake till cornbread is done about 30 mins.
  7. You can top it with sour cream, salsa, guacamole, or green onion

This is one of the best easy weeknight dinners, hands down. I make it at least once a month, serving a side of baked potatoes or mashed with it, and some good ole' honey. I instantly thought of Cowboy Meat Loaf, but instead of using potatoes or making a casserole, I thought I'd try it with some cornbread stuffing. Boy, was that a good choice! Place cornbread cubes on ungreased rimmed baking sheet.

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