Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, alu kofta curry with eggs.. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
How to cook kofta curry with eggs. Wash eggs and begin to boil them on a medium flame. When the water turns hot, raise the flame to medium high, not very high.
Alu kofta curry with eggs. is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Alu kofta curry with eggs. is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook alu kofta curry with eggs. using 29 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alu kofta curry with eggs.:
- Prepare For kofta:
- Make ready mutton mince
- Take Fresh coriander chopped
- Make ready Green chilli paste
- Take turmeric powder
- Get salt or to taste
- Get khas khaas
- Make ready red chilli crushed
- Take egg
- Prepare red chilli powder
- Take garam masala
- Prepare gram flour
- Make ready Oil for fry
- Prepare For gravy :
- Take small cup oil
- Prepare onion grinded
- Get tomatoes blended
- Prepare medium potatoes cubes in large size
- Take ginger garlic paste
- Get Water as required
- Make ready Salt
- Prepare turmeric powder
- Prepare cumin
- Take red chilli powder or to taste
- Prepare garam masala
- Make ready coriander powder
- Get Ginger julienne
- Take Fresh coriander
- Make ready Green chilli chopped
Hard-boiled eggs are encased in a meatball-type mixture of lamb and. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy sauce with fragrant spices. Here in this kofta curry recipe I have broiled them for ease of preparation. Also, the process of grilling or broiling imparts a nice flavor.
Steps to make Alu kofta curry with eggs.:
- In a bowl add mince and all ingredients except besan and mix well….. now add besan as required and mix well with the help of hand…. rest it for 15 minutes… now grease your hand with oil and make balls equal sizes…. Heat oil and fry koftas until done…
- Heat oil… Add zeera and saute… Now add g.g paste and cook for 1 minute…. Now add onion and fry until translucent…now add salt chilli powder, haldi and garam masala and mix well…. now add tomatoes paste and cover and cook until oil separates….. (achi trh bhoona jaye)…. now add potatoes and mix well…. and cook for 2- 3 minutes… Now add water cover and cook on low flame until potatoes are soft… Now add koftas and cook 4 -5 minutes…. when oil separates gravy is ready
- Cut the eggs into 2 pieces…. Now add eggs in gravy… add fresh coriander and garam masala and mix… Now add ginger julienne and green chilli….
- Alu kofta gravy is ready….
Nargisi Kofta is a yummy meat kofta recipe similar to mutton kofta but it takes in egg as a stuffing. Other mutton recipes or egg recipes on the blog are mutton kofta, haleem recipe, hyderabadi mutton biryani, mutton gravy , mutton biryani, mutton curry, mutton kulambu, rogan josh, mutton korma. Bring the kofta curry to a boil and simmer for a couple of minutes till the tomatoes get cooked through. Finally add in the cream and the kasuri methi and Adjust the consistency of the malai kofta curry by adding water if required. Do make sure to check the salt and spice levels and adjust according to your.
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