Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cornbread ham bake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cornbread ham bake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cornbread ham bake is something that I have loved my whole life.
A simple but delicious recipe for southern cornbread baked in a Dutch Oven on a fire. This recipe is perfect for Baking on a Campfire. This savory cornbread recipe, or "Southern Cornbread," will teach Northern cornbreads tend to be more cake-like, on the sweet side, with a finer crumb due to more.
To get started with this particular recipe, we must first prepare a few components. You can have cornbread ham bake using 18 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Cornbread ham bake:
- Take cornbread
- Make ready 2 cup Bisquick
- Take 1/4 tsp Baking soda
- Make ready 1 cup granulated sugar
- Get 4 tbsp corn meal
- Get 2 eggs
- Get 1 cup whole milk
- Get 1/2 cup butter salted
- Take ham mixture
- Prepare 1 1/2 cup chicken stock
- Make ready 1 small jar of pimentos
- Prepare 1 bunch green onions
- Get 1/4 tsp ground black pepper
- Make ready 1/4 tsp salt
- Prepare 3 cup (thawed) frozen corn
- Make ready 1 1/2 cup ham cubed
- Get 2 cup grated sharp cheddar cheese
- Take 1 egg
Loading Manage Baked Salmon with Beet and Watercress Mash in my favorites, recipe is not saved recipe is. The Zojirushi bread machine has a cake setting. That would be perfect for cornbread right? However, instead of giving a cornbread recipe the manual tells you to use a mix.
Steps to make Cornbread ham bake:
- Combine first 4 ingredients in bowl
- In separate bowl combine eggs, milk and butter. Mix well.
- Combine wet ingredients to dry ingredients. Mix well.
- Spray 9x13 inch baking pan with cooking spray.
- Put cornbread mixture in baking pan and bake at 350° for 30-40 min.Until toothpick comes clean
- Let cornbread cool.
- Next you will be making the ham mixture.
- In a large stock pot add
- Bring all ingrediets to boil and simmer for 12 min.
- Combine 1/2 of cornbread crumbled large. (Size of golf ball) in large bowl and add following ingredients
- Mix well. Now add ham and veggie mixture to cornbread mixture and mix til ingredients are combined.
- Spray 13x9 inch pan with cooking spray.
- Pour cornbread ham casserole mixture into pan. Bake at 325° for 25-30 minutes.
This really is the best buttermilk cornbread! So let's be real… cornbread isn't the hardest or trickiest thing to make, but everyone has different tastes. You know, when I was in seventh grade, my mom took me to New York City. While some cornbread recipes are more cake-like and thick, this cornbread is grainy in texture, flatter, and. Use up leftover ham and cornbread with this tasty sandwich recipe.
So that’s going to wrap it up for this special food cornbread ham bake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!