Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mango kulfi 🥭. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mango Kulfi 🥭 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Mango Kulfi 🥭 is something which I’ve loved my whole life.
How to Make Mango Kulfi at Home🏠 Instant mango kulfi recipe. khana Peena. In super hot summer you need a cool company🤝🏻 and what better than creamy mango kulfi 🥭🥭if you agree to indulge we need few ingredients and lots of love❤️💓.
To get started with this particular recipe, we have to prepare a few components. You can cook mango kulfi 🥭 using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mango Kulfi 🥭:
- Take Mango
- Take milk
- Make ready sugar (As per Taste)
- Prepare Dry Fruits -Chopped (Almonds,Cashews,raisins)
- Prepare Coconut powder (optional)
- Take saffron threads
- Get cardamom powder
Mango kulfi Recipe with step by step photos. Mango kulfi is an Indian frozen dense dessert made Summers and kulfi go together for us. So whenever the Indian summers arrive kulfi also starts. finally, serve mango matka kulfi chilled. Mango Kulfi is an Indian frozen dessert.
Instructions to make Mango Kulfi 🥭:
- In a pan Boil the milk & add all the ingredients together !!
- Reduce the milk until thickens. - Keep stirring the Milk as it might stick to the bottom.
- Once it thicken turn off the heat and let the milk cool down.
- For the mango,cut off the crown, take out the seed with knife.
- Place the mango on a glass on which it can stand and fill the kulfi mixture into the mango. Retain the mango crown after filling it.
- Cover the mango with the crown,freeze till 4-5 hours. on the glass go that the kulfi sets well in the mango.
- When the kulfi sets peel the mango skin and slice them circles.
- Sprinkle some dry fruits and serve it !
Once Mango Kulfi is set, take out the moulds from the freezer and unmould it by rubbing on your palms or dip in some warm water and remove quickly. Fresh mangoes, saffron and cardamom make this mango kulfi Tips and Tricks in making the best Mango Kulfi: Mangoes - Select sweet, ripe mangoes that are not. This mango kulfi recipe is for a mango ice cream that is common in India. The recipe is simple, plus Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri. Mango kulfi recipe is a popular Indian ice cream.
So that is going to wrap this up for this special food mango kulfi 🥭 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
