Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mango kulfi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mango Kulfi is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mango Kulfi is something that I have loved my entire life. They are nice and they look wonderful.
This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.
To get started with this recipe, we must first prepare a few ingredients. You can have mango kulfi using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango Kulfi:
- Get milk
- Make ready condensed milk (link⬆️)
- Make ready sweet mango puree
- Make ready khoya
- Make ready cream (tetra pack)
- Take blanched Almonds (without peels)
Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks. This mango kulfi recipe is for a mango ice cream that is common in India. The recipe is simple, plus Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri.
Instructions to make Mango Kulfi:
- Take a wok add milk and cook till it's remains 1 and ½ cup. Now add condensed milk and khoya in it cook till thicken.
- Let it cool for 1 hour when Mixture comes on room temperature then mix cream, mango puree in it.
- Take blanched and peeled almonds and grind it to make Granulated form add into milk Mixture and mix well.
- Mango Kulfi Mixture is ready, can freeze in a large container or freeze in Kulfi moulds. Freeze it overnight for good results. Freeze for 3 hours then insert ice cream sticks in it.
- Tasty mango Kulfi is ready to serve. enjoy
Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds. Mango Kulfi Recipe with condensed milk and Pistachios. Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss. You can add any mango puree while making this frozen dessert.
So that’s going to wrap it up with this special food mango kulfi recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
