Sig's Courgette, Lentil & Tofu Fishcake
Sig's Courgette, Lentil & Tofu Fishcake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sig's courgette, lentil & tofu fishcake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sig's Courgette, Lentil & Tofu Fishcake is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sig's Courgette, Lentil & Tofu Fishcake is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sig's courgette, lentil & tofu fishcake using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Courgette, Lentil & Tofu Fishcake:
  1. Take patties
  2. Take 125 grams puy lentils
  3. Take 150 grams courgettes
  4. Take 2 eggs
  5. Get 145 grams flour
  6. Take 1/2 tsp curry powder
  7. Get 1 pinch chilli powder
  8. Take 1 tbsp fresh chives
  9. Get 100 grams smoked mackerel, not from can
  10. Take 1/2 onion
  11. Make ready 1 clove garlic, large
  12. Take 1 pinch salt to taste .
  13. Take 12 small pieces of marinaded or plain tofu
  14. Take 3 to 4 tablespoons olive oil
  15. Make ready garnish
  16. Make ready 2 to 4 leafs colourful lettuce
  17. Make ready 2 tbsp pomegranate syrup or balsamic vinegar
  18. Get 1 good handful of fresh blueberries
  19. Get 12 halved walnuts
Instructions to make Sig's Courgette, Lentil & Tofu Fishcake:
  1. Mix all the ingredients for the patties together in a blender, ( lentils ready cooked and drained very well) except the tofu and oil . It should have a semi soft dough consistency with bits in it, similar to a potato cake. There should be very little liquid visible if any at all .The longer you blend the easier the cakes will break up. It's a very individual thing how you like yours.
  2. Heat the oil on high and turn on medium.
  3. With a tablespoon form little patties no more than two to a pan. Push some pieces of tofu into each patty.
  4. Brown well from one side make sure the patties don't stick
  5. Turn over to brown the side with the tofu.
  6. In the meantime prepare your garnish, put some pretty lettuce on a plate, drizzle with the pomegranade syrup , some walnuts and blueberries.
  7. Be careful when removing from pan as they can break if very thin patties.
  8. Remove the patties put on plate serve.

So that’s going to wrap it up with this exceptional food sig's courgette, lentil & tofu fishcake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!