Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, khoya kulfi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Khoya Kulfi is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Khoya Kulfi is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook khoya kulfi using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Khoya Kulfi:
- Prepare milk
- Get khoya/mawa
- Get pistachios chopped
- Prepare sugar
Instructions to make Khoya Kulfi:
- In a pan add milk and boil it.
- Now add khoya add pistachios and mix well.
- Boil it for ten minutes at medium flame.now cool down that on room temperature.
- Now fill it in ice cream moulds.cover with lid and keep it in the freezer for 7-8 hours.
- Our Kulfi is ready to serve.
- Serve immediately.
So that’s going to wrap it up with this special food khoya kulfi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
