Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mint pudina chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mint pudina chutney is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Mint pudina chutney is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have mint pudina chutney using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mint pudina chutney:
- Get 1/4 cup Mint (pudina) leaves
- Prepare 1/4 cup Coriander leaves
- Get 1 inch Ginger
- Prepare 4 Garlic cloves
- Make ready 1 Green chilli
- Make ready 2 tsp Lemon juice
- Prepare 1/2 cup Thick Yoghurt
- Make ready To taste Salt
Instructions to make Mint pudina chutney:
- Grind together mint leaves, coriander leaves, ginger, garlic, greenchilli and lemon juice. Make a smooth paste.
- Add the ground paste to yoghurt and salt. Combine well. - Serve with grilled meat!!!
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