Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, individual rhubarb and strawberry crumble. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Individual rhubarb and strawberry crumble is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Individual rhubarb and strawberry crumble is something that I have loved my whole life.
Make everyone's favourite family dessert, rhubarb crumble, with our easy recipes. Try a confirmed classic or a modern twist like our towering trifle. Make this classic rhubarb crumble for an easy, family-friendly dessert.
To get started with this recipe, we have to prepare a few ingredients. You can have individual rhubarb and strawberry crumble using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Individual rhubarb and strawberry crumble:
- Take 2 sticks rhubarb
- Make ready 50 g sugar
- Make ready 2 tbsp strawberry jam
- Get 75 g butter or margarine
- Make ready 175 g plain flour
Then I simply reheat individual portions if I want to eat them warm—like with a little ice cream! But I'm getting ahead of myself… Today I'll be showing you how to make Rhubarb & Strawberry Crumble. I love crumble and this is one of my favourites. Rhubarb is really coming in to season.
Steps to make Individual rhubarb and strawberry crumble:
- Cut rhubarb into 1-2cm pieces and place in the bottom of each ramekin. Add 1-2 tsp strawberry jam depending on the size of the ramekins.
- Add flour and butter or margarine into a bowl and rub in until the mixture resembles fine breadcrumbs.
- Stir in sugar and spoon over ramekins, dividing the mixture between them.
- Pop into a preheated oven at 170C for 20 minutes or until the topping is golden brown. Set aside to cool for at least 10 minutes before serving as the jammy rhubarb fruit filling will be very hot straight from the oven! Enjoy with custard, cream or icecream as preferred.
This Rhubarb Strawberry Crumble Recipe makes a delectable Rhubarb Crumble for a dessert or brunch idea! Strawberries are usually ripe around the same time as rhubarb, and these two paired make a very flavourful dessert! This red rhubarb crumble has great eye appeal too! This quick and easy gluten-free strawberry rhubarb crumble is generously topped with a simple oat-based streusel and is the perfect spring dessert! I'm super excited to be posting this crumble today as it's one of the first recipes I'm sharing from my new cookbook, The Sweet Side of Ancient Grains!
So that is going to wrap this up with this exceptional food individual rhubarb and strawberry crumble recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
