Cinnamon Crumble Cupcakes
Cinnamon Crumble Cupcakes

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cinnamon crumble cupcakes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cinnamon Crumble Cupcakes is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Cinnamon Crumble Cupcakes is something that I’ve loved my whole life. They’re fine and they look wonderful.

One day I simply placed the leftover cinnamon crumble mixture on top of some cupcakes and baked them. Not only do these cupcakes have the most delicious fluffy cinnamon buttercream & golden oaty crumble, they're filled with vanilla cinnamon pie apples! The crumble might seem weird, but once you crumble it, its fine!

To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon crumble cupcakes using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Crumble Cupcakes:
  1. Prepare 125 g Butter *softened
  2. Make ready 1/2-3/4 cup Caster Sugar
  3. Make ready 2 Eggs
  4. Prepare 1 & 1/2 cups Self Raising Flour
  5. Get 1/2 cup Milk
  6. Take 2 Apple *peeled and chopped into small cubes
  7. Prepare 1/2 cup Sultanas
  8. Get <Cinnamon Crumble>
  9. Take 50 g Butter *softened
  10. Take 50 g Caster Sugar
  11. Take 50 g Self Raising Flour
  12. Make ready 1 teaspoon Cinnamon

Apple and cinnamon crumble cake in baking tin on table. Crumble pie with cranberries and lingonberries in a white bowl, against a dark background decorated. A fun and easy apple pie cupcake recipe made with cinnamon roll dough, spiced apples and a crumble topping. Jump to the Apple Pie Cupcakes Recipe or watch our quick.

Steps to make Cinnamon Crumble Cupcakes:
  1. Preheat oven to 180C. Line a 12-hole muffin tin with cases.
  2. Make cinnamon crumble by mixing all ingredients well.
  3. Mix softened Butter and Sugar in a large bowl until creamy. Add Eggs one at a time, mixing well. Add Apples & Sultanas and combine, then Flour & Milk and combine all well.
  4. Spoon the mixture into cases. Place some cinnamon crumble on top of each. Bake for about 25 to 30 minutes or until golden and cooked through. Leave in tins for 5 minutes before moving onto wire rack to cool.

These Cinnamon Sugar Swirl Cupcakes are a dream of mine come true! There's cinnamon in the cupcake batter and layers of cinnamon sugar in the cupcake! Soft Apple Cinnamon Cupcakes are one of my favorite desserts to enjoy this fall. Cinnamon Roll Cupcakes. this link is to an external site that may or may not meet accessibility. Because I like over the top cupcakes, and that's pretty evident if you take a look at my Cupcakes section in my blog.

So that is going to wrap it up with this exceptional food cinnamon crumble cupcakes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!