Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my apple & peach crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Apple & Peach Crumble is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Apple & Peach Crumble is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have my apple & peach crumble using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Apple & Peach Crumble:
- Take Filling…..
- Prepare 8 Apples
- Prepare 2 tbls brown sugar
- Take 1/2 tsp Cinnamon powder (0pt)
- Take 1 tin peach in syrup
- Make ready 1/2 Cup water
- Prepare Crumble…..
Instructions to make My Apple & Peach Crumble:
- Preheat the oven 170°C peel and cut the apples into quater pieces. Add to a large saucepan. Then empty the peaches and the syrup in the apples also sugar and water and boil until soft about 10 minutes turn off and cool it down add cinnamon powder and mix in.
- Make the crumble. Add the apple mix in a greased oven dish. When the Crumble is made add on top.
- Add 4 Cups plain flour in a bowl and 4 heaped tbls softened Butter, mix in and keep rubbing the flour and butter together in your finger. When it looks crumbly pick up a handful and squeeze if it stays tother in your hand and drop it back in the bowl its ready pour on top of the Apple and peach.
- Serve with some whipped fresh cream or a little custard.
So that is going to wrap this up with this special food my apple & peach crumble recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!