Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, matka malai kulfi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Matka Malai Kulfi is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Matka Malai Kulfi is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook matka malai kulfi using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Matka Malai Kulfi:
- Make ready lit milk
- Prepare sugar
- Make ready cornflour
- Prepare Saffron threads
- Take Chopped nuts
- Make ready malai
- Get cardamom powder
Instructions to make Matka Malai Kulfi:
- Boil milk in a heavy bottom vessel. Mix cornflour in 4 tbsp milk and add to boiling milk.Add saffron,Cardamom powder chopped nuts, malai and sugar to it. Keep the flame low and cook it 30 min until milk becomes thick.
- Now cool the mixture.Fill it in moulds. Cover the moulds with foil paper. Freeze it for 7-8 hours.Tasty, mouth dissolving matka kulfi is ready to serve.Garnish with chopped nuts.
So that is going to wrap it up for this exceptional food matka malai kulfi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
