Chopsuey Soup (Ho To Tai)
Chopsuey Soup (Ho To Tai)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chopsuey soup (ho to tai). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chopsuey Soup (Ho To Tai) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chopsuey Soup (Ho To Tai) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chopsuey soup (ho to tai) using 28 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chopsuey Soup (Ho To Tai):
  1. Take Vegetable/cooking oil
  2. Prepare 1/4 kg pork cutlets - chopped to smaller pieces
  3. Get 1/4 kg shrimp - remove whiskers/ or better yet remove shell
  4. Take 8 pcs fish balls
  5. Make ready 4 clove garlic- crushed
  6. Take 1 pc small onions- chopped
  7. Make ready 2 pcs small tomatoes - chopped
  8. Take 1 bunch Pechay/Napa Cabbage - remove hard stalks and chop
  9. Make ready 1/4 kg Green Cabbage - remove hard stalks and chop
  10. Take 1 small bunch of broccoli - remove hard stem and separate
  11. Take 1 small bunch of cauliflower - remove hard stem and separate
  12. Take 1 small carrot - cut to circles
  13. Take 1/2 part of small chayote -chopped
  14. Take 1/8 kg flat beans - fiber removed
  15. Take 1 handful bean sprouts - cleaned
  16. Take 1 stalk celery - chopped
  17. Make ready Chopsuey Sauce:
  18. Prepare 2 tbsp oyster sauce
  19. Make ready 2 tbsp soy sauce
  20. Prepare 1 cup chicken broth
  21. Take 1 tbsp cornstarch
  22. Get 1 tsp sesame oil
  23. Make ready 1 tsp grounded black pepper
  24. Take Pork Marinade:
  25. Make ready 2 tbsp oyster sauce
  26. Take 2 tbsp soy sauce
  27. Prepare 1 tsp black grounded pepper
  28. Make ready 1 tsp chopped ginger
Steps to make Chopsuey Soup (Ho To Tai):
  1. Mix the pork marinade and let it for at least 20 min
  2. Heat vegetable/cooking oil in a wok on medium heat. Cook the marinated pork.
  3. Add the shrimp and cook until shrimp is pink.
  4. Drop in onions, garlic and tomatoes. Stir fry on high heat.
  5. Pour the sauce. Drop in the vegetables and fish balls when sauce starts boiling. Mix well
  6. Cook until sauce is reduced and vegetables are cooked.

So that’s going to wrap it up with this special food chopsuey soup (ho to tai) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!