Leftover sweets turns into Mawa kulfi
Leftover sweets turns into Mawa kulfi

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, leftover sweets turns into mawa kulfi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Summer special best out of west from Ghee leftover recipe Matka mava kulfi So do let's try it. First crush the leftover peda or sweet and keep aside. Fill the kulfi mixture in kulfi moulds, and put them for one hour in refrigerator.after one hour kulfi is liittle bit set. "Leftover Methai Cake" is my own recipe prepared by using leftover sweets.

Leftover sweets turns into Mawa kulfi is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Leftover sweets turns into Mawa kulfi is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook leftover sweets turns into mawa kulfi using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Leftover sweets turns into Mawa kulfi:
  1. Take Any Mawa/khoya sweets
  2. Prepare kajukatli
  3. Make ready Milkcakes
  4. Prepare Pedas
  5. Get milk
  6. Make ready cardamom powder

It is made using ingredients commonly used in Indian sweets like mawa (also known as khoya), saffron It is made from mawa which is nothing but dried whole milk. Mawa is used to make a lot of Indian sweets like peda,gulab jamun and making a cake. Waffles and kulfi are both sinful and drool-worthy eaten separately, but when these two deserts are combined together, it becomes a perfect marriage b. The waffled are make with white batter.

Steps to make Leftover sweets turns into Mawa kulfi:
  1. First take a bowl or plate then take all leftover sweets which you have I use kaju katli,peda & Milkmaid.
  2. Heat the pan add 1 ltr milk for boil in low flame, boil till quantity gets half.
  3. Through hands crumble all leftover sweets in small tiny pieces.
  4. When milk gets half & thick add crumble pieces of sweets & stir continuously in low flame.
  5. Add cardamom powder in it, stir continuously when it looks like thick creamy texture off the flame & wait till it gets cool.
  6. If you have kulfi mould fill it or in a steel glass fill it & wrap through foil paper & freeze for overnight or 7 to 8 hrs.
  7. Mawa kulfi is ready to serve.
  8. Note:This recipe is made without sugar, jaggery and ghee.

The pie-shaped pocket waffles, are joined together and served with mawa kulfi filling between two pieces." Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri Because the kulfi is not whipped, it creates a dense texture. Kulfi is commonly flavored with Pour the ice cream mixture into molds or bowls, or into one large bowl and freeze it until it is almost set. Jiang Jun runs into her childhood friend Ma Yuanshuai, yet he's different from the gentle and caring protector that she remembered him to be. He is now her rival at work. Furthermore, someone seems to be plotting against her and she must rely on her wits and will to succeed not just in her career, but.

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