Matka kulfi
Matka kulfi

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, matka kulfi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Its surprising how a simple clay pot changes the taste and aroma of your kulfi. This recipe takes Kulfi to the next level. with just five simple ingridients. in this recipe, earthen matka's are used to shape and hence referred as matka kulfi recipe. finally, do visit my other dessert recipes collection with this post of matka kulfi recipe. it includes recipes like. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot.

Matka kulfi is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Matka kulfi is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have matka kulfi using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Matka kulfi:
  1. Prepare cow's milk
  2. Get cream from cow's milk
  3. Take Sugar
  4. Make ready dryfruit finely chopped (almonds and cashews)
  5. Get strings of saffron
  6. Prepare Kulfi moulds

I really crave for those kulfis now …Last month we had been to my native and there i. Matka kulfi is famous cool dessert of Pakistan. Matka Kulfi is the best kulfi among all Pakistani and Indian kulfi recipes. It is an easy-to-make, cool and refreshing cool snack to enjoy in hot afternoons in.

Instructions to make Matka kulfi:
  1. Add milk and cream into heavy pan, and mix well with whisker. Simmer for 8-10 minutes then add sugar and again simmer for 4-5min.
  2. Let it cool down a little, then add chopped nuts and mix well.
  3. Soak saffron strings in a spoonful of milk and dilute. Then add to milk and mix well. Keep it aside for half an hour. (To give rest for half an hour is to give a nice flavor of saffron in it.)
  4. Pour into kulfi moulds and cover with lid. Set into freezer for 7-9 hrs. Then remove from freezer and hold under running water for 5-7sec. Then unmold and serve..

Paan Matka Kulfi Recipe is a delicious Indian frozen delight of reduced milk flavoured with saffron cardamom and pre dominant flavours of the meetha paan. Matka Malai Kulfi ki Jabardast recipe. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr. Matka Kulfi - Short Recipe in Urdu and English. At Masala TV you can check complete Matka Kulfi Recipe in Urdu and English.

So that is going to wrap this up for this special food matka kulfi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!