Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mango kulfi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.
Mango Kulfi is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mango Kulfi is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mango kulfi using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango Kulfi:
- Make ready mango pulp
- Prepare roasted mawa
- Prepare sugar
- Prepare milk
- Prepare cornflour
- Prepare cardamom powder
- Take chop almond
- Take chop pista
- Make ready chop cashew
Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks. This mango kulfi recipe is for a mango ice cream that is common in India. The recipe is simple, plus Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri.
Instructions to make Mango Kulfi:
- Take a heavy bottom wok put milk then milk and reduced then add sugar,mawa and dissolve cornflour mix and cook for 5 minutes.
- After 5 minutes then add nuts and cardamom powder.
- After cool add mango pulp mix.
- Then take a kulfi mould pour in kulfi batter and freeze in 6 to 8 hours.
- Then enjoy mango kulfi.
Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds. Mango Kulfi Recipe with condensed milk and Pistachios. Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss. You can add any mango puree while making this frozen dessert.
So that is going to wrap this up with this exceptional food mango kulfi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
