This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings
This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, this goes so well with beer! no-sauce needed kimchi gyoza dumplings. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have this goes so well with beer! no-sauce needed kimchi gyoza dumplings using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings:
  1. Take 30 to 40 Gyoza skins
  2. Make ready 150 grams ★ Ground pork
  3. Make ready 150 grams ★ Kimchi
  4. Make ready 1 tsp ★ Mayonnaise
  5. Get 1 Melting type cheese (optional)
  6. Prepare 1 Sesame oil
  7. Prepare 1 Red chili pepper threads (optional)
  8. Make ready For the gyoza dumpling 'wings':
  9. Get 1 tsp Flour
  10. Take 3 tbsp Water
Steps to make This Goes So Well With Beer! No-Sauce Needed Kimchi Gyoza Dumplings:
  1. Squeeze out the kimchi very well, and chop up finely. (Use a food processor or a knife for this task.)
  2. Add the ★ ingredients and knead well. (Add cheese at this stage too if you like.)
  3. Wrap the filling in gyoza skins.
  4. Heat up the sesame oil in a frying pan, and pan fry the gyoza dumplings. After a while add the gyoza "wing" mixture of flour and water to the pan, cover with a lid and let them steam.
  5. When the dumplings are cooked through, transfer to serving plates and optionally top with red chili pepper threads.

So that is going to wrap this up with this exceptional food this goes so well with beer! no-sauce needed kimchi gyoza dumplings recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!