Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, apple and almond crumble. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Apple and Almond Crumble is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Apple and Almond Crumble is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook apple and almond crumble using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple and Almond Crumble:
- Get 2 cup almond flour
- Prepare 2 large eggs
- Get 1 1/2 tbsp double acting baking powder
- Make ready 1/2 tsp salt
- Make ready 1 large fuji apple
- Prepare 1 large granny Smith apple
- Take 1 large golden delicious apple
- Get 1/4 cup honey
- Take 1/4 tsp Hersey extra dark special cocoa powder
- Prepare 1/4 tsp ground cinnamon
- Make ready 1/4 tsp cayenne pepper, optional
- Take 1/4 cup water
- Make ready 1/4 cup chopped pecans
- Prepare 1/4 cup cashew nuts
- Make ready 1/3 cup soften butter
- Get 1 nonstick spray
Instructions to make Apple and Almond Crumble:
- Preheat oven 400° Fahrenheit
- Core and Cube the apples, leave peelings on. Spray an oven safe dish with nonstick spray. Add apples.
- Mix salt, almond flour, baking powder, pecans, cashews, eggs, honey, cinnamon, cayenne pepper, half the cocoa powder, and water.
- Add to apples and mix well. Sprinkle rest of cocoa powder on top. Cover with butter.
- Bake 45 minutes or till done. Almond flour will burn if not cautious.
- Let sit 10-15 minutes. Serve I hope you enjoy!
So that is going to wrap it up with this special food apple and almond crumble recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!