Apple Crumble with Ice-cream
Apple Crumble with Ice-cream

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple crumble with ice-cream. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Crumble with Ice-cream is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Apple Crumble with Ice-cream is something that I have loved my whole life.

How To Make Apple Pie Ice Cream with Crumble Topping. It's not the quickest recipe, but it comes together very easily, and it is SO worth the extra time! Place apples in a medium bowl and toss with the oil.

To begin with this recipe, we have to prepare a few components. You can cook apple crumble with ice-cream using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble with Ice-cream:
  1. Prepare 1 Red apples
  2. Get 1 Green apples or Granny Smith apples
  3. Get 1/3 cup sugar
  4. Take 1 Lemon
  5. Take 1 tbsp Cinnamon ground
  6. Get 1/2 cup Flour
  7. Take 1/2 cup Soften butter ( not melt )
  8. Get 1 tbsp Salt and pepper
  9. Take 2 tbsp Whipped cream
  10. Get 1 Ice -cream scoop
  11. Prepare 1 Vanila bean
  12. Get 1/3 cup Dried cranberries
  13. Get 1/3 cup Brown sugar
  14. Get 1 cup Museli

If you want a crumble with distinct apple pieces, use a dessert apple and reduce the sugar quantity. Australian Gourmet Traveller dessert recipe for apple crumble ice-cream. Combine all ingredients in a bowl and, using fingertips, rub together until mixture resembles coarse breadcrumbs (mixture should have large clusters). Spoon the crumble mixture over the apple and place the dish on a large baking tray.

Instructions to make Apple Crumble with Ice-cream:
  1. Wash and cut red apples into very small pieces.
  2. Caramelize sugar and add some Vanila seed from the bean , pinch of cinnamon
  3. Add red apples then chop green apples roughly and add well to the pot , add lemon zest and lemon juice. Add some dried cranberries on top.
  4. Remove from heat and take a rest for half an hour.
  5. Add flour , butter , brown sugar and cinnamon into the food processor , mix with muesli and bring them top of the apple layer
  6. Turn the gas back on and heat until bubbling
  7. Bake at 200°F c for 13 minutes
  8. Serve hot with ice-cream and whipped cream on top - - https://cookpad.com/us/recipes/345458-chocolate-ice-cream - https://cookpad.com/us/recipes/439643-rainbow-jelly-ice-cream

Lovely to serve with ice cream and or pouring cream. I've actually tried combining apple and rhubarb in this recipe. The day before, mix together the flour, butter, oats and demerara sugar to make the crumble. Rub the mix between your fingertips. When it is all mixed together.

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