Noodle Dipping Sauce With Fried Eggplant
Noodle Dipping Sauce With Fried Eggplant

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, noodle dipping sauce with fried eggplant. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Noodle Dipping Sauce With Fried Eggplant is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Noodle Dipping Sauce With Fried Eggplant is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have noodle dipping sauce with fried eggplant using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Noodle Dipping Sauce With Fried Eggplant:
  1. Make ready 1 medium Eggplant *about 250g
  2. Prepare 1/2 Green Capsicum *optional
  3. Prepare Oil for cooking
  4. Prepare 1 Spring Onion *finely chopped
  5. Get Sauce
  6. Take 300 ml Water
  7. Take 2/3 teaspoon Dashi Powder *’Katsuobushi’ type recommended
  8. Take 4 tablespoons Mirin
  9. Take 5 tablespoons Soy Sauce
  10. Prepare 1 small piece Ginger *grated
Steps to make Noodle Dipping Sauce With Fried Eggplant:
  1. Place all the sauce ingredients except Ginger in a saucepan and bring to the boil. Keep boiling for a few minutes. Place in a large bowl. Add grated Ginger and mix well.
  2. Cut Eggplant and Capsicum into bite-size pieces.
  3. Heat a generous amount Oil in a frying pan, cook Eggplant and Green Capsicum in batches. When nicely browned and cooked, add to the sauce in the bowl.
  4. Allow to cool, then chill in the fridge. Add some Spring Onion and enjoy with cold Somen Noodles, Soba Noodles or Udon Noodles (thinner type recommended). *Note: You may wish to add some Chilli.

So that’s going to wrap it up with this exceptional food noodle dipping sauce with fried eggplant recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!