Chilli Prawn Linguine
Chilli Prawn Linguine

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chilli prawn linguine. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chilli Prawn Linguine is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chilli Prawn Linguine is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have chilli prawn linguine using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chilli Prawn Linguine:
  1. Take Raw prawns
  2. Take Fresh linguine
  3. Take Tinned anchovies
  4. Prepare Red chilli
  5. Take Jarred red peppers
  6. Prepare Cherry tomatoes
  7. Prepare Worcestershire sauce
  8. Make ready Brown sugar
  9. Take Parsley
  10. Take Tomato puree
  11. Make ready Red onion
  12. Get Garlic
  13. Get Olive oil
  14. Get Salt and pepper
Instructions to make Chilli Prawn Linguine:
  1. Add a lug of olive oil to a frying pan. Dice the red onion and sweat over a low heat with the tomatoes and chilli for 10-15 minutes.
  2. Once the tomatoes have softened, squash gently to release the pips to begin making your sauce
  3. Add the parsley stalks, finely chopped garlic, chopped red peppers, anchovies, tomato purée, Worcestershire sauce, brown sugar and a squeeze of lemon
  4. Transfer to a small saucepan and cover. Leave to simmer over a low heat for another 15-20 minutes, adding water if necessary to stop the sauce sticking
  5. Season your sauce and purée to desired consistency
  6. Cook the fresh linguine (can substitute dried but allow for longer cooking time) for 5 minutes. Drain and put a small cup of the water from the pan to the side
  7. While the linguine is cooking, add prawns to the sauce and cook for 2-4 minutes
  8. Mix the linguine in with sauce, using a small amount of the water left from the pasta to loosen the sauce.
  9. Serve the dish, garnish with remaining parsley and a squeeze of lemon

So that is going to wrap it up for this special food chilli prawn linguine recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!