Meatball and Vegetable Spaghetti
Meatball and Vegetable Spaghetti

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, meatball and vegetable spaghetti. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Meatball and Vegetable Spaghetti is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Meatball and Vegetable Spaghetti is something which I’ve loved my entire life. They’re nice and they look fantastic.

This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot of boiling salted water, cook spaghetti according to package instructions. Spaghetti and Vegan Meatballs is the best ultimate vegan comfort food!

To get started with this recipe, we have to first prepare a few components. You can cook meatball and vegetable spaghetti using 29 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Meatball and Vegetable Spaghetti:
  1. Get Vegetables——————-
  2. Take rib of celery
  3. Take kosher salt
  4. Get yellow squash
  5. Get chopped Castelvetrano olives
  6. Make ready Mids Italian sausage spaghetti sauce
  7. Make ready Meatballs———————-
  8. Prepare ground beef
  9. Make ready large egg
  10. Make ready panko breadcrumbs
  11. Take milk
  12. Take grated parmesan cheese
  13. Take kosher salt
  14. Take beef broth
  15. Get Pasta———————
  16. Prepare water
  17. Take kosher salt
  18. Prepare extra Virgin olive oil
  19. Prepare Linguine pasta
  20. Prepare Toppings———————
  21. Take panko breadcrumbs
  22. Take melted butter
  23. Take grated parmesan cheese
  24. Take shredded mozzarella cheese
  25. Get shredded sharp cheddar cheese
  26. Get chopped parsley flakes
  27. Take kosher salt
  28. Get Extra——————
  29. Take sugar

Spaghetti and Meatballs Tomato Sauce Recipe. Speaking about the sauce, we are making a meaty Marinara sauce for this recipe. A side of vegetables also works well. Steamed green beans, roasted asparagus, and spinach salad are few examples.

Instructions to make Meatball and Vegetable Spaghetti:
  1. Preheat oven 400 degrees Fahrenheit
  2. Wash and chop the vegetables.
  3. Boil the Linguine. As instructed on package with the olive oil and salt.
  4. Mix the milk with the 1/2 cup breadcrumbs. Add egg, salt, parmesan cheese, and mix with the ground beef.
  5. Form the meatballs and add to a hot skillet with nonstick spray in it.
  6. When the meatballs have been turned and seared a bit add the beef broth. Cover and simmer 7 minutes.
  7. Remove the meatballs add to a deep bowl, add the vegetables to the broth and season with salt. Don't add the spaghetti sauce.
  8. Simmer till the vegetables are tender and juices are absorbed.
  9. Mids sauce is so very good especially if you are out of tomato sauce.
  10. Add the sugar to the sauce, then the sauce to the meatballs, Vegetables, and Linguine. Carefully blend together.
  11. The Linguine.
  12. Add the mixture to an oven safe dish. Cover the top with the three cheeses.
  13. Mix the salt, butter, parsley, and breadcrumbs.
  14. Sprinkle the breadcrumbs mix on top. Put in the oven for 20-25 minutes.
  15. Serve I hope you enjoy!!

How to Reheat Spaghetti and Meatballs in. Toss with cooked spaghetti to coat, then fold in Parmesan and mozzarella. Heat meatballs per package directions, then toss in marinara sauce. For a great spaghetti and meatball recipe you need a simple tomato sauce with lots of flavour. Heat a frying pan over a medium heat and add the olive oil.

So that’s going to wrap this up for this special food meatball and vegetable spaghetti recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!