Speedy Skinny Minestrone
Speedy Skinny Minestrone

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, speedy skinny minestrone. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Speedy Skinny Minestrone is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Speedy Skinny Minestrone is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have speedy skinny minestrone using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Speedy Skinny Minestrone:
  1. Get onion (chopped) / 5 oz .
  2. Make ready carrot (1– cubed) / 5 oz .
  3. Prepare celery (1 stick – sliced) / 5 oz .
  4. Make ready lettuce (finely shredded) / 5 oz .
  5. Take plum tomatoes chopped / 14 oz . cans
  6. Make ready beans tomato sauce baked in / 5 oz . cans
  7. Make ready linguine , broken into short lengths / 2½ oz .
  8. Take vegetable stock / 24 fl . oz .
  9. Get sauce Worcester
  10. Prepare mixed Italian herbs
  11. Make ready garlic powder
  12. Make ready pepper ground
  13. Prepare “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)

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Steps to make Speedy Skinny Minestrone:
  1. Microwave the onion and carrot together for 1½ minutes. Add the celery and microwave for another 1½ minutes.
  2. Put the microwaved vegetables in a lidded pan, well sprayed with Spray2Cook, on a medium heat for a minute.Stir regularly to ensure nothing sticks.
  3. Add the (hot) stock. Add the baked beans, plum tomatoes, herbs, pepper and garlic powder then turn up the heat. Bring to boil then simmer for 4 minutes.
  4. Add the pasta and return to a simmer for 12 minutes. Check the pasta is cooked to you liking.
  5. Add the lettuce and swirl it around until it wilts, remove the pan from the heat and serve.

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