Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tamarind chutney meethi gud imli ki chutney. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tangy,sweet and sour Tamraind Chutney is used in chat dahi vada etc In this video I will show you how to make a perfect chutney Ingridents Imli (tamarind). Imli ki chutney or gud ki chutney or imli aur gud ki khatti meethi chutney - no matter what you call it, the taste is simply awesome. I love this khatti meethi This gur ki chutney will make all your dishes stand out.
Tamarind chutney meethi gud imli ki chutney is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Tamarind chutney meethi gud imli ki chutney is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook tamarind chutney meethi gud imli ki chutney using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tamarind chutney meethi gud imli ki chutney:
- Get tamarind
- Take jaggery
- Get sugar
- Get dates
- Prepare red chilli powder
- Get roasted cumin seed powder
- Take Rock salt
- Get ajwain
- Prepare asafoetida
As the name suggests, the Tamarind Chutney is made using Tamarind and Jaggery. These are the two important ingredients of this sweet and tangy. Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind). Tamarind chutney is a spiced, sweet and tangy sauce served with Indian chaat snacks or fried snacks like samosa, kachori or pakoda.
Steps to make Tamarind chutney meethi gud imli ki chutney:
- Soak tamarind in warm water for 30 minutes then squeeze out the pulp strain the pulp to remove the threads and seeds pulp is ready to use
- Transfer this pulp to mixer jar add the dates grind smooth
- Transfer this mixture to a pan add 1cup jaggery little sugar as per taste red chilli rock salt cumin carrom seeds grated ginger and hing mix well
- Simmer 10 to 15 minutes keep mixing until everything is well combined the chutney is dark smooth
- Cool completely store in air tight containers for 2 months refrigerate after use
Sweet and sour Date Tamarind Chutney (Khajur Imli Ki Chutney) is a must have dip or stir-in mix for many Indian snacks. The jaggery, cumin powder, coriander powder and red chilli powder gives it a sweet and spicy kick while ginger-garlic-sesame seeds tempering makes it more aromatic and zingy. khajur imli ki chutney is a sweet and tangy condiment or chutney had with Indian chaats. It is made with Seedless Dates, Jaggery and Tamarind. pressure cooked meethi chutney is super quick and easy to make as we have cooked everything together in a pressure cooker. Imli Ki Meethi Chutney, Sweet Chutney or Sweet Chaat Chutney, tamarind sweet chutney is easy chaat chutney made with tamarind, raisins, jaggery as I have already posted sweet chutney recipe in which is made from tamarind and dates and in this sweet chutney no dates are used. Tamarind date chutney recipe - It is made from seedless tamarind, dates and jaggery.
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