'Mentsuyu' (Noodle Dipping Sauce)
'Mentsuyu' (Noodle Dipping Sauce)

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 'mentsuyu' (noodle dipping sauce). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

'Mentsuyu' (Noodle Dipping Sauce) is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. 'Mentsuyu' (Noodle Dipping Sauce) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have 'mentsuyu' (noodle dipping sauce) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 'Mentsuyu' (Noodle Dipping Sauce):
  1. Take < Ingredients for Popular Method >
  2. Get 1/2 cup Mirin
  3. Prepare 2/3 cup Soy Sauce
  4. Make ready 10-15 g or a handful of ‘Katsuobushi’
  5. Get 2 cups Water
  6. Prepare < Ingredients for Quick & Easy Method >
  7. Take 2 cups Water
  8. Make ready 1 & 1/3 teaspoon Instant Dashi Powder *’Katsuobushi’ type recommended
  9. Prepare 1/3 cup Mirin
  10. Get 1/2 cup Soy Sauce
Steps to make 'Mentsuyu' (Noodle Dipping Sauce):
  1. <Popular Method> - Heat Mirin in a saucepan to boil off alcohol. Then add Soy Sauce and bring it to the boil. Add ‘Katsuobushi’ and cook about for a minute.
  2. Add Water and bring to the boil again, then remove from heat. Drain the sauce well. Allow it cool, then chill in the fridge.
  3. <Quick & Easy Method> - Place all ingredients in a saucepan and bring to the boil. Keep boiling for a few minutes. Allow it cool, then chill in the fridge.

So that’s going to wrap it up with this special food 'mentsuyu' (noodle dipping sauce) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!