Creamy Italian chicken pasta
Creamy Italian chicken pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, creamy italian chicken pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy Italian chicken pasta is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Creamy Italian chicken pasta is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy italian chicken pasta using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Italian chicken pasta:
  1. Prepare cream cheese, softened
  2. Prepare chicken breasts
  3. Get dry zesty Italian dressing
  4. Get mushrooms, drained
  5. Make ready cream of chicken soup
  6. Prepare linguine noodles
Steps to make Creamy Italian chicken pasta:
  1. Put chicken breasts in crock pot with zest Italian dressing and 1/4th C of water. Cook on low for about 4-5 hours until chicken is cooked completely.
  2. Once chicken is cooked, shred the chicken. Put back in crock pot.
  3. In a medium bowl combine softened cream cheese and both cans of cream of chicken soup along with the drained mushrooms.
  4. Pour the mixture into the crock pot with your chicken. Cook on low for 2 hours.
  5. Cook your noodles according to the package.
  6. When all is done, place sauce over noodles and enjoy!

So that is going to wrap this up for this special food creamy italian chicken pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!