Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, udon noodle soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Udon Noodle Soup is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Udon Noodle Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have udon noodle soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Udon Noodle Soup:
- Get 90 g Udon noodle
- Get Vegetables
- Take 1/2 carrot
- Take 2 small mushrooms
- Take 1/2 leak
- Get 3 Spinach
- Take 1 egg
- Take Soup
- Get 5 g Dashi powdered fish soup stock
- Take 5 tbs Soy source
- Make ready 3 tbs Mirin
- Get 500 ml Water
Steps to make Udon Noodle Soup:
- Cut vegetables
- Put soup, ingredients and egg into the pan and stew until the egg is boiled
- Boil the udon noodles
- Put soup and noodles together, enjoy!
So that’s going to wrap this up with this special food udon noodle soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!