Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ‘ohitashi’ marinated spinach & nori. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
‘Ohitashi’ Marinated Spinach & Nori is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. ‘Ohitashi’ Marinated Spinach & Nori is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have ‘ohitashi’ marinated spinach & nori using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make ‘Ohitashi’ Marinated Spinach & Nori:
- Prepare 1 bunch Spinach *250 to 300g
- Get 2 sheets Toasted Nori *toasted just before adding to Spinach
- Prepare 4 tablespoons ‘Mentsuyu’* OR Dashi Stock 2 tablespoons & Soy Sauce 2 tablespoons
- Make ready Ginger 1 small piece *grated
- Get Dried Prawns 2 tablespoons *optional
Steps to make ‘Ohitashi’ Marinated Spinach & Nori:
- Dried Prawns are optional. If you have, wash with water and soak in water for 1 to 2 hours to rehydrate. Cut to small pieces if large.
- Wash Spinach well and boil in boiling water until tender. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water. Cut into 5cm length.
- Place prepared Spinach in a bowl, add rehydrated but still chewy Prawns, Ginger and ‘Mentsuyu’ (OR Dashi and Soy Sauce) and mix to combine.
- Toast Nori sheets over flames even though they are toasted type, it will change the colour to green and very aromatic, then tear into small pieces and mix with the Spinach just before serving.
- See how to make ‘Mentsuyu’ at http://www.hirokoliston.com/dipping-sauce/
So that is going to wrap this up for this exceptional food ‘ohitashi’ marinated spinach & nori recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!