Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simmered peas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Simmered Peas is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Simmered Peas is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook simmered peas using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simmered Peas:
- Make ready 1 cup Shelled Fresh Peas *about 150g
- Take 1 cup Dashi Stock
- Get 2 tablespoons Mirin
- Take 1/2 teaspoon Salt
- Take 1 teaspoon Soy Sauce
- Prepare Grated Ginger *optional
Steps to make Simmered Peas:
- Place all ingredients in a saucepan. Adjust the sweetness and saltiness to suit your taste.
- Bring to the boil, then reduce the heat to low and simmer for 4 to 5 minutes or until peas are soft but still crunchy. Let cool in the liquid to avoid getting wrinkly.
- Serve with grated ginger, but it is optional. For children, it is probably preferred without Ginger. Enjoy the flavour of peas with freshly cooked rice.
So that’s going to wrap this up for this special food simmered peas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
