Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 'oyako' don. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
'Oyako' Don is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. 'Oyako' Don is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have 'oyako' don using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 'Oyako' Don:
- Make ready 500 g Chicken Thigh Fillets
- Get 1 tablespoon Oil
- Make ready 1-2 Onion
- Take 1 cup Dashi Stock *OR Chicken Stock
- Prepare 2-3 Spring Onion
- Get 2 tablespoons Sugar
- Make ready 4-5 tablespoons Soy Sauce
- Prepare 2 tablespoons Mirin
- Prepare 4-6 Eggs
- Take Freshly Cooked Rice 4 servings
Steps to make 'Oyako' Don:
- Cut Chicken into bite size pieces and slice Onion.
- Heat Oil in a frying pan and cook Chicken. When the Chicken changes colour, add the Onion slices.
- Add Dashi Stock, Sugar, Mirin and Soy Sauce and cook over a medium heat.
- Beat the Eggs and pour them over but DO NOT stir. Sprinkle Spring Onions over the top and cover the pan with a lid until the Egg is set. I actually like the Egg half cooked.
- Half fill a bowl with Freshly Cooked Rice and cover it with the Chicken mixture.
So that’s going to wrap it up for this exceptional food 'oyako' don recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
