Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, halloumi brunch. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Halloumi Brunch is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Halloumi Brunch is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have halloumi brunch using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Halloumi Brunch:
- Prepare egg
- Prepare large mushroom
- Take rye bread
- Prepare Juice of half lemon
- Take halloumi
- Get Salt and pepper
- Make ready Corriander
Steps to make Halloumi Brunch:
- Place a pan on to boil
- Slice the mushrooms in to a dry pan and fry
- When the mushroom is almost done move to one side and add the cheese
- Toast your bread
- Now poach your egg
- Simple assembly operation now. Toast then spinach add the mushrooms light drizzle of lemon juice add the Halloumi top with your egg. Sprinkle of corriander and I like a splash of tobasco.
So that’s going to wrap it up for this exceptional food halloumi brunch recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
