Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken takikomi gohan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Takikomi Gohan is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken Takikomi Gohan is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken takikomi gohan using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Takikomi Gohan:
- Get 3 cups Rice (*180ml cups)
- Get Total of 400-500 g Chicken, Carrot, Konnyaku, Potato, Shiitake or Shimeji, etc
- Take 600 ml Soup
- Get <Soup Ingredients>
- Take 1 teaspoon Dashi Powder
- Prepare 1 tablespoon Mirin
- Get 2 tablespoons Soy Sauce
- Take 2 tablespoons Sake
- Get 1/2 teaspoon Salt
- Get Water
Instructions to make Chicken Takikomi Gohan:
- Cut Chicken into small pieces and vegetables into thin strips. Make them in total of 400 to 500g.
- Mix all Soup Ingredients in a large measuring cup. Add water to make the soup 600ml.
- Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this three or four times until water flows through clear.
- Drain the rice and put it into the cooker’s inner pot. Add Chicken and Vegetables and the soup.
- Cook them all together in the way to cook rice.
- Sprinkled with finely chopped Spring Onion, Toasted Sesame Seeds OR Shredded Nori and serve.
So that’s going to wrap it up for this special food chicken takikomi gohan recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!