Kale Okonomiyaki
Kale Okonomiyaki

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, kale okonomiyaki. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kale Okonomiyaki is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Kale Okonomiyaki is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook kale okonomiyaki using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kale Okonomiyaki:
  1. Get 100-150 g Kale Leaves *thinly sliced
  2. Get *Note: Add as much as you like if you can combine with the batter
  3. Make ready 1 Carrot *shredded or sliced to thin strips
  4. Get 1 cups Plain Flour OR Self-Raising Flour
  5. Take 1 cups Water
  6. Make ready 2 Eggs
  7. Get 1 pinch Salt
  8. Take 1/4 teaspoon Dashi Power *optional
  9. Take 100 g Thinly Sliced Pork Belly
  10. Make ready Topping
  11. Take Okonomiyaki Sauce
  12. Take Japanese Mayonnaise
  13. Take Katsuobushi *optional
  14. Take Aonori *optional
  15. Make ready Benishoga (red pickled ginger) *optional
Instructions to make Kale Okonomiyaki:
  1. Make the batter by mixing the Flour, Water, Eggs, Salt and Dashi Powder.
  2. Add thinly sliced Kale leaves and Carrot to the batter and mix it well.
  3. Oil a barbecue hotplate or a frying pan and cook pork on both sides.
  4. Pour the Kale batter mixture over the pork pieces to form a pancake. When the edge of the pancake has set, flip it over and heat for another 2-3 minutes, or until the batter has cooked through. You may turn the pancakes over a few times while cooking.
  5. Place the pancake on a plate with the pork on the top. Dress with Okonomiyaki Sauce and Japanese Mayonnaise, and sprinkle with Katsuobushi and Aonori. Benishooga (pickled ginger) also goes well with Okonomiyaki.

So that is going to wrap it up with this special food kale okonomiyaki recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!