Italian Sausage & Broccoli Manicotti
Italian Sausage & Broccoli Manicotti

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, italian sausage & broccoli manicotti. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Italian Sausage & Broccoli Manicotti is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Italian Sausage & Broccoli Manicotti is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have italian sausage & broccoli manicotti using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage & Broccoli Manicotti:
  1. Prepare Manicotti Shells
  2. Take Small curd cottage cheese
  3. Prepare Frozen chopped broccoli thawed & drained
  4. Get Shredded Mozzarella
  5. Prepare Shredded Parmesan
  6. Prepare Egg
  7. Make ready Dried Parsley
  8. Make ready Onion Powder
  9. Prepare Garlic Powder
  10. Take Pepper
  11. Get Mild Italian Ground Sausage
  12. Make ready Spaghetti Sauce
  13. Prepare Garlic Clove minced
  14. Make ready Italian Seasoning
Instructions to make Italian Sausage & Broccoli Manicotti:
  1. Cook manicotti as directed on its packaging.
  2. In a large bowl combine cottage cheese, broccoli, 1 cup mozzarella, 1/4 cup Parmesan, egg, parsley, onion & garlic powder and pepper.
  3. Cook the garlic & Italian sausage in a large skillet on medium heat then drain grease.
  4. Add spaghetti sauce & Italian seasoning to the pan. Heat until warmed.
  5. Spread 1 cup of meat mixture in a greased 13 x 9 x 2 in baking dish.
  6. Drain manicotti. Stuff each with the broccoli cheese mixture.
  7. Place over the sauce in baking dish.
  8. Top with the rest of the sauce & spread evenly.
  9. Sprinkle all the remaining cheese over the top evenly.
  10. Bake uncovered at 350° for 35-40 minutes or until heated through.

So that is going to wrap it up for this special food italian sausage & broccoli manicotti recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!