Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chili manicotti. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chili Manicotti is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chili Manicotti is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chili manicotti using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chili Manicotti:
- Prepare 8 oz box manicotti noodles
- Get 15 oz container ricotta cheese
- Take shredded mozzarella or italian blend cheese
- Take grated parmesan cheese
- Get egg
- Get chili - more or a bit less would be fine
- Take shredded cheddar cheese
Instructions to make Chili Manicotti:
- Preheat oven to 350°F and follow the directions on the box to prepare the manicotti noodles
- Combine ricotta, mozzarella, parmesan, and egg.
- Layer 2 cups chili on the bottom of a 9x13 pan (I sprayed mine with cooking spray first)
- Stuff manicotti noodles with ricotta cheese mix and place in pan on top of the chili layer
- Top the stuffed manicotti noodles with remaining 2 or 3 cups of chili
- Place tin foil on top of the pan and bake at 350°F for 30 minutes
- Remove pan. Remove tin foil. Top the manicotti with cheddar. Bake uncovered for another 10-15 minutes.
So that is going to wrap it up for this exceptional food chili manicotti recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
