Spinach Dhoklas
Spinach Dhoklas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach dhoklas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach Dhoklas is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spinach Dhoklas is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook spinach dhoklas using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Dhoklas:
  1. Make ready 1 cup Rava
  2. Take 1/2 cup dahi (curd)
  3. Make ready 1 lemon
  4. Take 1 spoon Besan
  5. Make ready to taste Salt
  6. Take 1 cup spinach
  7. Prepare Handful coriander leaves
  8. Get 1 inch ginger
  9. Prepare 2 Green chillies
  10. Get 1 packet eno
  11. Prepare For Tempering:
  12. Prepare 1 teaspoon oil
  13. Get 1/2 tsp mustard seeds
  14. Prepare 1/2 tsp white sesame seeds
  15. Prepare Few curry leaves
  16. Prepare 2 green chillies
Steps to make Spinach Dhoklas:
  1. Take a bowl add Rava, curd, besan and salt. Mix well. At this stage dont add water. Because when you make puree the consistency will be watery then. Keep it aside for 15 to 20 mins.
  2. Make a puree of spinach. Add spinach, green Chilli, coriander leaves and adarak.
  3. Add this to rava batter and mix well. Add water if required.
  4. Keep Dhokla maker or kadai for steaming. Grease the pan. Add eno. Mix well and let it steam for 15 -20 mins..check with knife. If it comes out clean it's done.
  5. For Tempering.. take vagara or pan. Add oil. Add mustard seeds.let it spulter. Now add sesame seeds and curry patta. Put it over Dhoklas.
  6. Serve them with chutney or sauce of your choice.

So that’s going to wrap it up with this exceptional food spinach dhoklas recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!