Midweek Dinner Asian Style Glazed Chicken Thighs
Midweek Dinner Asian Style Glazed Chicken Thighs

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, midweek dinner asian style glazed chicken thighs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Midweek Dinner Asian Style Glazed Chicken Thighs is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Midweek Dinner Asian Style Glazed Chicken Thighs is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have midweek dinner asian style glazed chicken thighs using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Midweek Dinner Asian Style Glazed Chicken Thighs:
  1. Prepare chicken thighs
  2. Make ready cornflour
  3. Prepare lemon
  4. Prepare Red chilli to garnish
  5. Get Salt and pepper
  6. Take Marinade Ingredients
  7. Prepare rice vinegar
  8. Get honey
  9. Make ready soy sauce
  10. Prepare toasted sesame oil
  11. Prepare tomato ketchup
  12. Prepare garlic, minced
Steps to make Midweek Dinner Asian Style Glazed Chicken Thighs:
  1. Mix together the marinade ingredients. Pour half of the mixture into a large food bag and add the chicken. Seal the bag, make sure the chicken is all covered then leave in the fridge for an hour.
  2. Put the chicken into a baking dish. Pour any marinade left in the bag over the chicken. Bake at 200 for 30-45 mins or until the chicken is cooked through. If the coating starts to burn at the end but the chicken isn’t cooked, lay a sheet of foil on top.
  3. When it’s ready, put the remaining marinade into a saucepan and let it boil for 5 minutes. Turn the heat down and add your corn flour mixed with a little water. Stir constantly as you add it and your sauce should thicken immediately. Add a squeeze of lemon and salt and pepper to taste.
  4. Serve topped with fresh chilli slices 🌶

So that is going to wrap this up for this special food midweek dinner asian style glazed chicken thighs recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!