Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried plain dhokla (without sugar) with veggies and sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fried Plain Dhokla (without sugar) with veggies and Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Plain Dhokla (without sugar) with veggies and Sauce is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried plain dhokla (without sugar) with veggies and sauce using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Plain Dhokla (without sugar) with veggies and Sauce:
- Get 2 Bowls Left over Dhokla
- Prepare 1 Big size Capsicum finely chopped
- Make ready 1 Carrot chopped
- Make ready 2 Big size Onions chopped
- Take 1/2 teaspoon Panch furan
- Prepare 3 Tablespoons refined Oil
- Get Salt as per taste
- Make ready 3 green chillies finely chopped
- Take 1 Cup Cabbage finely chopped
- Take 1/2 teaspoon turmeric powder
- Make ready 2 Teaspoon tomato ketchup
- Take 1 teaspoon Soya sauce
- Take 1 teaspoon honey
- Prepare 1 teaspoon vinegar
- Get 1/2 teaspoon black pepper powder
Instructions to make Fried Plain Dhokla (without sugar) with veggies and Sauce:
- First Cut the Dhokla into pieces as you wish.
- Now turn on the gas flame and place a kadhai and pour there 1 Tablespoon of oil. When the oil gets hot then add all Dhokla and shallow fry it for 3 mins in Medium flame. If one side done then flip it to other side. Now transfer it to a plate.
- Now again in the same kadhai add 3 Tablespoons of Oil. Add now panch furan, wait for it to splitter then low the gas flame and add there onions, capsicum, carrot, cabbage and green chillies, turmeric powder, salt and just saute it. Keep it crunchy.
- Now add black pepper power, tomato ketchup, honey, Soya sauce, vinegar and just saute it all in Medium flame. Coat it well with the Dhokla then it's ready to serve with Tea. Turn off the flame.
So that’s going to wrap it up with this special food fried plain dhokla (without sugar) with veggies and sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
