Dhokla & Paneer Tikki
Dhokla & Paneer Tikki

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, dhokla & paneer tikki. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Really yummy and can be used if you are on diet or as an snack ! Link. ▶️ listen) Doshi is a League of Legends esports player, currently top laner for TSM Academy.

Dhokla & Paneer Tikki is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Dhokla & Paneer Tikki is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dhokla & paneer tikki using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dhokla & Paneer Tikki:
  1. Prepare 100 gms. paneer, mashed
  2. Make ready 8-10 dhokla, mashed
  3. Take 1 tsp. ginger, grated
  4. Prepare 1-2 green chilies, chopped
  5. Make ready 1 tbsp. lemon juice
  6. Take handful coriander leaves, chopped
  7. Prepare to taste salt
  8. Make ready 1/2 tsp. turmeric powder
  9. Make ready pinch baking soda
  10. Get 1 tsp roasted cumin powder
  11. Get 1 tsp. garam masala powder
  12. Take 1/2 tsp. red chili flakes
  13. Prepare 1 tsp. flax seeds
  14. Make ready 1 tsp. sesame seeds
  15. Take 2-3 tbsp. oil to shallow fry

While Khaman Dhokla is sweet and zesty at the same time, the other dhokla is generally just tangy in taste. Farali Dhokla Made with Varai or Sama Rice, Rava corn dhokla recipe - How to make rava sweet corn dhokla, Dal Dhokla. Serve suji dhokla with peppy green chutney to make a yummy snack. Khaman dhokla recipe with step by step photos.

Instructions to make Dhokla & Paneer Tikki:
  1. Combine all the ingredients (except oil) into a dough. Sprinkle some water if it is dry.
  2. Wet your hands and make round tikkis out of it. Refrigerate for some time.
  3. Heat oil in a pan and shallow fry the tikkis, in batches, till golden brown on both sides.
  4. Drain on a kitchen towel and serve them hot with tomato sauce or green chutney.

Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan). This is also an instant khaman dhokla recipe. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. Khaman Dhokla is a soft and spongy Gujarati snack which has a slightly sweet and tangy taste.

So that’s going to wrap this up for this exceptional food dhokla & paneer tikki recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!