Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, satay. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Satay — mit gegrilltem Fleisch Satay (oder auch Saté) ist ein Grillgericht, das ursprünglich aus Indonesien stammt, aber in vielen Ländern Südostasiens beliebt ist, wie etwa Malaysia, Singapur. Sate Ponorogo, grilled marinated chicken satay served in peanut sauce, a speciality of Ponorogo, a town in East Java, Indonesia. Satay or chicken satay conjures up a mental picture of perfectly grilled and nicely charred chicken skewers with mouthwatering peanut sauce.
Satay is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Satay is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook satay using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Satay:
- Make ready 500g chicken thigh
- Make ready Marinade
- Prepare oil
- Prepare garlic
- Make ready big shallots
- Prepare honey or sugar
- Get lemongrass powder
- Make ready turmeric powder
- Prepare coriander powder
- Take salt
Satay can be served in various sauces, however most often they. Satay is a shish kebab style dish that has long been popular in Indonesia and Thailand. Food historians are not certain if satay was first introduced in Indonesia or in Southeast Asia. (UK) IPA(key): /ˈsæt.eɪ/, /ˈsɑː.teɪ/. Rhymes: -æteɪ. (US) IPA(key): /sæˈteɪ/, /sɑːˈteɪ/. , Rhymes: -eɪ. satay (countable and uncountable, plural satays).
Steps to make Satay:
- Combine all ingredients for marinade in food processor/blender. Blend till smooth.
- Taste, and adjust saltiness and sweetness accordingly.
- Cut chicken thigh into bite-sized cubes.
- Mix chicken into marinade and refrigerate for at least 6 hrs or overnight.
- Soak bamboo satay sticks in water for at least 5-10mins. If possible, soak for 30mins.
- Skewer chicken, and cook on bbq, or grill.
A dish made from small pieces of meat or fish grilled on a skewer and served with a spicy peanut sauce, originating from Indonesia and Malaysia. перевод и определение "satay", английский-русский Словарь онлайн. en Last night I was in the showers and she spent the whole time totally staring at my chicken satay. See more ideas about Satay, Food, Asian recipes. There's satay, and then there's authentic Thai beef or chicken satay. Prepare to be blown away by the succulent taste of this Click Play to See This Authentic Thai Chicken Satay Recipe Come Together. Free for commercial use No attribution required High quality images. ⬇ Download satay image - stock illustration and vector in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images.
So that is going to wrap it up for this special food satay recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
