Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, khatta dhokla. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Khatta Dhokla is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Khatta Dhokla is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have khatta dhokla using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Khatta Dhokla:
- Prepare 2 cups Any kind of rice
- Make ready 1 cup Urad dal
- Get 1 cup Chana dal
- Take 1 tbsp crushed garlic ginger and green chillies
- Make ready to taste Salt
- Get 1/2 tsp baking soda
- Prepare 4 tbsp oil
- Make ready 1/2 tsp turmeric powder
- Get As required Ghee or butter to grease to thali
- Get To sprinkle -
- Take As per taste red chilli powder
Steps to make Khatta Dhokla:
- Soak rice and dal together overnight.
- Next morning grind it coarse. Add crushed garlic ginger and green chillies. Add turmeric powder and salt. Mix it properly.
- Keep it in air tight container. If you don't have that, you can cover your vessel and put some weight on that.
- At evening, check the batter. If it is fermented well. Sometimes if fermentation is good, you may not need to add baking soda. If it is not you can add baking soda with oil.
- Grease the thali. Pour the batter according to your wish. If you like thick thokla, you can add more. You have to consider you thali size too. Sprinkle with red chilli powder
- Set it in steamer vessel and steam it for around 25 minutes on high flame.
- Remove the thali from the steamer. Let it cool for some time. You can cut it into any shape. Serve with green chutney or gingelly oil or garlic chutney. We enjoy with tea too.
So that is going to wrap this up with this exceptional food khatta dhokla recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
